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level 1

Didn't the fat run all over the sides? Which baking steel if you don't mind me asking?

level 2
Comment deleted1 month ago
level 3
Original Poster1 point · 1 month ago

Yup, I have the skinny one, works great and no drippings.

level 3

My pizza stone just cracked and this link could not have come at a better time.

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