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For a while now my passion and main hobby in life has been cooking and baking. I am thinking hard about what I want to do with my life and feel like professional cooking could be something I would be very happy doing for a long time. My problem is that I have no experience and no idea where to start. Should I go for a dishwashing position and just hope they give me menial prep tasks? How do you get initial experience in the kitchen without spending tens of thousands on culinary school? I am a woman in my early twenties if that helps (cause it also seems like my gender could work against me here).